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Blend this with your taste buds!

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about 3 Fonteinen Zenne y Frontera Lambic for the latest edition of WTOP’s Beer of the Week.

Brewery: 3 Fonteinen Brewery, Beersel, Belgium

Description: A blend of 1, 2 and 3-year-old lambics aged in different sherry barrels.

ABV: 7.7%

Pairing suggestions: Cured meats and charcuterie, fried seafood, sushi, vegetables like asparagus and artichokes